DRY RED · KAKHETI SAPERAVI RESERVE 2023 Georgia’s signature red, Saperavi is one of the world’s few teinturier grape varieties, with both red skin and red flesh, giving the wine its deep, nearly opaque color. Crafted from hand-selected grapes grown in the winery’s own vineyards, this flagship Reserve expresses the depth, structure, and character of the 2023 vintage. 100% SAPERAVI · 13% ALC. · KAKHETI Decant before serving and enjoy at 60–64°F. GET THIS WINE THROUGH BAM WINE AND SPIRITS
SEMI-SWEET RED · KAKHETI KINDZMARAULI Naturally semi-sweet, made from 100% Saperavi grown in the Kindzmarauli microzone. Vibrant ruby, with rich wild berry flavors, a silky texture, and balanced sweetness. A wine that often wins over those who think they don’t enjoy sweet wines. 100% SAPERAVI · 11% ALC. · KAKHETI Serve slightly chilled 57–61°F to preserve its freshness and balance. GET THIS WINE THROUGH BAM WINE AND SPIRITS
SEMI-SWEET RED · RACHA KHVANCHKARA The only wine in the collection from the Racha region, a cool, high-altitude area in western Georgia. Naturally semi-sweet and crafted from two rare indigenous grapes, Aleksandrouli and Mujuretuli, grown in very limited quantities. It offers vibrant red berry aromas, a silky texture, and an elegant, velvety finish. 50% ALEKSANDROULI, 50% MUJURETULI · 12% ALC. · RACHA Serve slightly chilled 57–61°F to preserve its delicate aromas and silky character. GET THIS WINE THROUGH BAM WINE AND SPIRITS
DRY AMBER · KAKHETI KISI Kisi is a rare indigenous Georgian grape once on the brink of extinction, preserved by a handful of dedicated growers. Fermented on its skins, it develops a rich amber hue, vibrant acidity, and a refined mineral finish. 100% KISI · 12% ALC. · KAKHETI Chilled, 50–54°F. Clear glasses. The color is part of the experience. GET THIS WINE THROUGH BAM WINE AND SPIRITS